To make paleo brownies you’ll need almond flour, 100% dark chocolate, coconut oil, dates, eggs, stevia, salt, and baking soda. the base of this recipe is super dark chocolate, that’s 100% cacao with no added sugar, blended into coconut oil.. These coconut flour brownies are super fudgy and are also paleo, grain-free and dairy-free! topped with chocolate fudge frosting. scroll to the bottom of the post for a how-to recipe video.. Almond flour! since almond flour has a nice healthy fat content, it helps to keep the brownies moist and fudgy without using tons of excess oil. the almond flour also adds a nice hint of sweetness..
Mix almond flour, agave nectar, walnuts, eggs, cocoa powder, coconut oil, and vanilla extract together in a bowl; spread into an 8-inch square baking dish. bake in the preheated oven until edges of brownies begin to pull from sides of dish, about 30 minutes.. Great recipe! i made these using sunflower butter instead of almond butter. i followed the directions to a t, measuring the coconut flour was a great tip, and the brownies turned out fudgy and only a little dry.. Coconut flour brownies just got serious at my house, brownies are taken seriously. we require a dense, fudgy, chocolatey, moist and rich treat to satisfy a brownie craving. we don't consider cakey brownies brownies… we call them chocolate cake squares. after tweaking, i finally created a coconut flour brownie recipe that suits the brownie connoisseurs in my family..
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